Minipresso Cocktails #5: Pumpkin Beer Latte
Pumpkin Beer Latte
Ingrédients:
1 Tall Minipresso (Death Wish Coffee)
1 Pint of Imperial Pumpkin Ale (Four Noses Pump Action)
Double Shot Irish Cream
Des glaçons
Steps:
Fill the martini shaker with ice. Pour in a tall Minipresso and the double shot of Irish Cream. Shake vigorously for 30 seconds to imbue microbubbles into the Espresso/Cream mixture; creating a cold froth. Fill a glass up to 3/4 with Beer and top off with the espresso + irish cream foam. Enjoy!!
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